Mike's Spicy Garlic Thai Shrimp & Rice - Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mike's spicy garlic thai shrimp & rice. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mike's Spicy Garlic Thai Shrimp & Rice is one of the favorite food menus that are being sought by a lot of people through the internet. For anyone who is the individual that wants the recipe information, then this is actually the right website page. We convey the steps to how cooking together with the ingredients needed. Make sure you also display related videos as additional information.
To begin with this recipe, we have to first prepare a few components. You can certainly cook Mike's Spicy Garlic Thai Shrimp & Rice using 34 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Mike's Spicy Garlic Thai Shrimp & Rice
- Take of FOR YOUR PROTEINS.
- Make ready 2 Pounds of Raw Large Shrimp [de-veined - shucked - brined in salt & sugar].
- Take of FOR YOUR DENSE VEGETABLES.
- Take 8 of Red Thai Peppers [stems removed - fine minced].
- Prepare 8 of Thai Green Peppers [stems removed - fine minced].
- Take 10 of LG Fresh Garlic Cloves [smashed - fine minced].
- You need 1/4 Cup of Bamboo Shoots [rough chopped].
- Prepare 1 Cup of Fresh Snap Peas [blanched].
- Get 1/4 Cup of Peeled Diakon Radishes.
- It's 1 tbsp of Fresh Minced Ginger.
- Get 1/4 Cup of Peeled Carrots.
- Get of FOR YOUR SOFT VEGETABLES.
- It's 1/4 Cup of Green Onions [greens & whites].
- Make ready 1 Cup of Thin Sliced Cabbage.
- Prepare 1 Cup of Fresh Thai Basil [loose pack].
- You need 1 Cup of Fresh Cilantro [loose pack].
- Get of FOR YOUR SAUCE.
- Get 1/2 Stick of Salted Tilamook Butter.
- You need 1/2 Cup of Chardonnay.
- Get 1/2 tbsp of Minced Lemon Grass.
- Make ready 1/2 tbsp of Shrimp Paste.
- Get 1 Dash of Red Pepper Flakes.
- Get 1 Cup of Fresh Cilantro.
- It's 2 tbsp of Garlic Olive Oil.
- You need 1 tsp of Lemon Juice.
- Make ready of FOR YOUR OPTIONS & SIDES.
- Take of as needed White Rice Or Sobe Noodles.
- Get of as needed Siriacha Garlic Sauce.
- Get of as needed Soy Sauce.
- Get of as needed Chilled Pickled Ginger.
- Make ready of as needed Quality Fish Sauce.
- Make ready of as needed Lemon Wedges.
- Get Leaves of as needed Fresh Thai Basil.
- Get Leaves of as needed Fresh Cilantro.
Steps to make Mike's Spicy Garlic Thai Shrimp & Rice
- Brine your shrimp in ice water and 2 tbsp salt and 2 tbsp sugar for 2 hours minimum..
- Boil water and blanch your snap peas for 2 minutes..
- Then, immediately place peas in ice water to cool..
- Peel your fresh carrots and Diakon Radishes..
- Smash and fine mince your garlic..
- Peel and fine mince your fresh ginger..
- Chop everything in your SOFT VEGETABLES section..
- Add everything in the SAUCE and DENSE VEGETABLE section to a pan and heat on high. Fry for 2-3 minutes but, be careful not to burn your garlic..
- Add your raw shrimp to your pan. Fry for 2 minutes on high covered..
- Add everything in your SOFT VEGETABLES section to pan. Fry for 1 minute longer on high covered..
- Serve shrimp on a bed of sticky rice, long grain rice or Sobe Noodles with sides of Chile Sauce, Soy Sauce and lemon wedges. Garnish communal dish with fresh Cilantro, fresh Thai Basil leaves, fresh Chives and toasted Sesame Seeds. Enjoy your spicy taste of Thailand!.
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