Steps to Prepare Speedy Chicken & Prawn Dumplings

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Chicken & Prawn Dumplings - Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, chicken & prawn dumplings. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken & Prawn Dumplings is among the favorite food menus that have been sought by a lot of people in the internet. Should you be the one that is looking to get the recipe information, then this is the right website page. We convey the steps to how to prepare and also the ingredients needed. Do not forget to also display related videos as additional information.

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To get started with this particular recipe, we have to prepare a few ingredients. You might cook Chicken & Prawn Dumplings using 20 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chicken & Prawn Dumplings

1. Prepare 500 g of Chicken mince.
2. Take 400 g of Raw Prawn (shelled, deveined).
3. Make ready 8 g of Finely chopped Coriander.
4. You need 1 of spring onion, finely chopped.
5. Prepare 1 tsp of garlic paste.
6. Make ready 1 Tbsp of Ginger paste.
7. Get 3 of Water Chestnut.
8. Take 1 Tbsp of White Pepper & 0.5 Tbsp Salt.
9. You need of Store bought dumpling wrappers.
10. Make ready of Dipping/Drizzle Sauce.
11. Make ready 0.5 Cup of Light Soy Sauce.
12. Get 0.5 Cup of Chinese Black Vinegar.
13. You need 1/4 of Red onion - finely chopped.
14. Take 3 tsp of sugar.
15. You need 2 Tbsp of Sweet chili sauce.
16. Get 1 Tbsp of Chili Oil.
17. Get 1 tsp of Garlic paste.
18. It's of Topping.
19. Get of Finely chopped green onion.
20. Get of Crispy fried onion bits.

Steps to make Chicken & Prawn Dumplings

1. Chop the prawns to a rough ground consistency.
2. In a bowl, add the Chicken, prawn, coriander, spring onion, finely chopped water chestnuts, garlic, ginger and salt, white pepper, mix well until the mixture becomes sticky.
3. Using the storebought wrappers spoon a teaspoon amount in the middle, wetting the corners and folding in half to seal. Play with pleating and different shapes.
4. Add the raw dumplings in a freezer bag and keep in the freezer until ready to cook.
5. Mix the dipping/drizzle sauce ingredients together and keep to the side.
6. To cook the dumplings you can either boil, steam or shallow fry. I choose to shallow fry to add a golden color, in a non stick pan add some olive oil and fry the dumplings in a single layer until golden, add a splash of water and cover the pan to allow the dumplings to steam..
7. Layer the dumplings on a plate, drizzle with the sauce and top with finely chopped green onion and crispy onion. ENJOY! .

So that's going to wrap it up for this exceptional food chicken & prawn dumplings recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!