Steps to Prepare Homemade My Favorite Vegetable Soup

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My Favorite Vegetable Soup - Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, my favorite vegetable soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

My Favorite Vegetable Soup is probably the favorite food menus that are now being sought by many people throughout the internet. For anyone who is the individual who is looking for the recipe information, then this can be a right website page. We convey the steps to how in order to cook combined with the ingredients needed. Do not forget to also display related videos as additional information.

My Favorite Vegetable Soup

To begin with this recipe, we must prepare a few ingredients. You can cook My Favorite Vegetable Soup using 26 ingredients and 2 steps. Here is how you cook that.

Ingredients of My Favorite Vegetable Soup

  1. Take 1 of large can of V8 Juice.
  2. Make ready 1 can of water.
  3. You need 1 bag of Fresh Carrots peeled and cut or a bag of baby carrots.
  4. It's 1 bag of fresh green beans cleaned and cut in half.
  5. You need 1 of large Tub of Cremini Mushrooms.
  6. Get 1-16 ounce of bag of frozen broccoli.
  7. Take 1/2 bag of frozen Peas.
  8. Make ready 2 of large sweet onions.
  9. It's 5 of Minced garlic cloves.
  10. Get 1 of sliced red bell pepper.
  11. Prepare 1 of sliced green bell pepper.
  12. Make ready 2-3 of diced Medium Potatoes (I used russets).
  13. Make ready of If I have sweet potatoes I will use them.
  14. Make ready of Seasonings: Dash of Each to taste kosher salt, Fresh Ground Pepper,.
  15. Make ready of Cumin, Garlic powder, onion powder, chili powder,.
  16. You need of Smoked paprika, celery seed, chili powder, nutmeg, cinnamon.
  17. Make ready of Cinnamon is not detectable but it does help with.
  18. Get of Any acidic dish that is made.
  19. Prepare of Chopped cabbage.
  20. Take 3 stalks of celery chopped.
  21. It's of Toss the leafy tops in also.
  22. Get 2 of bay leaves (Do not eat) take out when soup is done.
  23. Prepare 1 bag of frozen corn.
  24. It's 3/4 bag of your favorite greens.
  25. Make ready of Spinach, kale, collard greens, mustard greens.
  26. Get of I use the bag of Trio Greens.

My Favorite Vegetable Soup instructions

  1. In a large soup pot, One to two swirls of olive oil to oil the pot Sauté onions, garlic, add V8 and water Bring to a boil, add Carrots, celery, celery seed, chili powder, paprika,.
  2. After soup comes to a boil, reduce heat to medium low. Cook for about 69 minutes. Add the rest of the veggies, the last 15 minutes of cooking. Add all the rest of the seasonings If using slow cooker, I start out on high, Place all ingredients into the slow cooker on low. Except mushrooms and and peas. These will become mushy. In a pot on the stove I love to simmer most of the day... Keeping an eye on the liquid not allowing it to get too low. In a slow cooker Cook on high four hours Cook on low 6-8 hours or overnight. My friend works, she puts her dinner in the crockpot on and when they get home. Dinner is ready..

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