How to Prepare Speedy Spicy Soybeans Sprouts and Tofu Salad

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Spicy Soybeans Sprouts and Tofu Salad - Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to make a special dish, spicy soybeans sprouts and tofu salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Soybeans Sprouts and Tofu Salad is just about the favorite food menus that are sought by a lot of people with the internet. Should you be the one that is looking to get the recipe information, then this is actually the right website page. We convey the steps to how in order to smoke and also the ingredients needed. Make sure you also display related videos as additional information.

Spicy Soybeans Sprouts and Tofu Salad

To begin with this particular recipe, we must first prepare a few ingredients. You may have Spicy Soybeans Sprouts and Tofu Salad using 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Spicy Soybeans Sprouts and Tofu Salad

  1. Prepare 1 package of soybean sprouts.
  2. Take 1 package of firm tofu cut into cubes or bites size.
  3. Get 2-3 stalks of green onion thinly chopped.
  4. Make ready of For sauce:.
  5. Take 1 tbsp of soy sauce (more or less).
  6. It's 1 tbsp of sesame oil.
  7. Make ready 1 tsp of chili powder (less or more).
  8. Prepare 1 tsp of minced garlic.
  9. You need 1/4 tsp of chicken powder optional.
  10. Get 1 tsp of chili flakes optional.

Spicy Soybeans Sprouts and Tofu Salad instruction manuals

  1. Heat up a large nonstick pan. When it's already hot enough then layers the tofu on it. Let it cook don't flip it until the bottom is brown about 6-8 minutes. Then flip it over and cook the other side until it turns brown and crispy. Set asides..
  2. Meantime, you can blanched the soybean sprout. Wash the soybean sprout, place in the pot or saucepan. Add water just enough to cover the bean sprouts. Bring it to the boil over medium-high heat. Cook for 2-3 minutes..
  3. Take off from heat. Quickly scooped the bean sprout and transfer to the cold water to stop cooking and drain it for an extra crunchy. Set asides.
  4. Now make a sauce. In a small bowl combined and mix well all the sauce ingredients..
  5. Using a mixing bowl, combine tofu, bean sprout, chopped green onion, and the sauce. Toss it together, taste a little and add salt if needed..
  6. The soybean sprout and tofu salad is ready. Enjoy!!.
  7. HappyCooking ❤.

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