Easiest Way to Make Homemade Deep-fried Soy Sauce and Garlic Chicken Thigh Marinated in Yogurt

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Deep-fried Soy Sauce and Garlic Chicken Thigh Marinated in Yogurt - Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, deep-fried soy sauce and garlic chicken thigh marinated in yogurt. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Deep-fried Soy Sauce and Garlic Chicken Thigh Marinated in Yogurt is amongst the favorite food menus that will be sought by many people with the internet. Should you be the one that is looking for the recipe information, then right here is the right website page. We convey the steps to how to prepare combined with the ingredients needed. Make sure you also display related videos as additional information.

Deep-fried Soy Sauce and Garlic Chicken Thigh Marinated in Yogurt

To begin with this particular recipe, we must prepare a few ingredients. You can easily have Deep-fried Soy Sauce and Garlic Chicken Thigh Marinated in Yogurt using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Deep-fried Soy Sauce and Garlic Chicken Thigh Marinated in Yogurt

  1. Get 330 grams of Chicken thighs.
  2. Prepare 3 tbsp of Plain yogurt.
  3. You need 1/2 tsp of Salt.
  4. Make ready 1 tbsp of Soy sauce.
  5. You need 1 tsp of Garlic (grated).
  6. Get 5 tbsp of Katakuriko.
  7. Get 1 of as much as you want Lemon juice.

Deep-fried Soy Sauce and Garlic Chicken Thigh Marinated in Yogurt detailed

  1. Cut the chicken thigh into bite-sized pieces. Put the chicken, yogurt, salt, soy sauce and garlic in a plastic bag, and leave it to rest in the refrigerator over 2 nights..
  2. Put katakuriko in a plastic bag. Add one piece of chicken thigh and some air in the bag. Shake the bag so that katakuriko will coat the chicken. Coat all of the chicken pieces this way..
  3. The chicken will be like this..
  4. Deep-fry the chicken in 170 °C vegetable oil. Cook both sides well, then lift up the chicken in the air for 10 seconds. Put the chicken back in the oil for finishing to make it crispier, as if you double fried it..
  5. The fried chicken will turn out like this..
  6. Sprinkle on some lemon juice if you'd like, and it will be delicious as well!.

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