One-Pot Simple Chicken Braise - Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, one-pot simple chicken braise. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
One-Pot Simple Chicken Braise is among the favorite food menus that are now being sought by many people through the internet. When you are the one that is looking for the recipe information, then this can be a right website page. We convey the steps to how to cook and also the ingredients needed. Do not forget to also display related videos as additional information.
To get started with this particular recipe, we have to first prepare a few ingredients. You could cook One-Pot Simple Chicken Braise using 5 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make One-Pot Simple Chicken Braise
- Make ready 3 of Chicken legs, bone-in.
- Make ready 2 of Scallions.
- Take 8 slices of Ginger.
- You need 2 tbsp of Rice wine, Michiu.
- You need 1 tsp of Salt.
One-Pot Simple Chicken Braise detail by detail
- Bring a half pot of water to a boil and add chicken legs for 2 minutes to remove any impurities. Remove the water, rinse the chicken legs and chop into 1 inch..
- In the same pot add chopped chicken, Rice wine, ginger, and scallions in long length..
- Add 5 cups cold water in the pot, boil on medium heat with lid for 40 minutes..
- Season with salt and serve. Enjoy the warmth!.
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