Easiest Way to Prepare Favorite Caldo de queso con papas (cheese & potato soup)

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Caldo de queso con papas (cheese & potato soup) - Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, caldo de queso con papas (cheese & potato soup). One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to first prepare a few ingredients. You might cook Caldo de queso con papas (cheese & potato soup) using 10 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Caldo de queso con papas (cheese & potato soup)

1. It's 2 cans of Chicken Broth.
2. Take 1 of 12-14 oz. can of Evaporated Milk.
3. Prepare 1 (14 oz.) of can of diced green chiles.
4. You need 1 tbsp of oil.
5. You need 6-8 of large potatoes peeled and cubed.
6. Get 1 of bay leaf or ground pepper (to taste).
7. It's 1 of medium onion diced.
8. You need 1 cup of celery and leaves diced.
9. Get 1 can of or 14 oz of water.
10. You need of Shredded Mexican blend or pepper jack cheese.

Caldo de queso con papas (cheese & potato soup) instruction manuals

1. Sauté onion and celery in oil.
2. Add chicken broth, water, bay leaf or pepper, and potatoes. Boil until potatoes are cooked.
3. Add in evaporated milk, diced green chiles, and shredded cheese stir until cheese is melted throughout.
4. Top with additional shredded cheese and green onions (if desired).

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