Tomato & Feta Omelette - Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, tomato & feta omelette. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Tomato & Feta Omelette is probably the favorite food menus that are increasingly being sought by many people over the internet. When you are the individual that is looking to get the recipe information, then this can be a right website page. We convey the steps to how in order to smoke and also the ingredients needed. Do not forget to also display related videos as additional information.
The tomato is the edible berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America. Tomatoes (Solanum lycopersicum) are valuable garden plants in that they require relatively little space for large production.
To get started with this recipe, we have to first prepare a few components. You can easily have Tomato & Feta Omelette using 7 ingredients and 1 steps. Here is how you cook it.
Ingredients of Tomato & Feta Omelette
- You need 5 of eggs, beaten.
- Get 3 tbsp of feta, crumbled.
- It's of Salt to taste.
- Take 1/2 tsp of oregano.
- Make ready 1 of ripe tomato, sliced.
- Take as needed of sour cream (optional).
- It's of Olive oil.
Tomato & Feta Omelette detail by detail
- In a mixing bowl whisk eggs until blended. Heat oil in pan and pour in eggs. Once eggs are almost cooked add tomatoes, feta, salt, and oregano. Fold sides in. Serve with sour cream..
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