Blackeye Bean Salad - Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, blackeye bean salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Blackeye Bean Salad is one of the favorite food menus that are being sought by a lot of people in the internet. For anyone who is the individual who needs the recipe information, then this can be the right website page. We convey the steps to how to cook and also the ingredients needed. Do not forget to also display related videos as additional information.
To begin with this particular recipe, we have to prepare a few ingredients. You can easily cook Blackeye Bean Salad using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Blackeye Bean Salad
- You need 1 liter of water.
- Prepare 1 pinch of salt.
- It's 250 grams of dried blackeye beans.
- Get 3 tbsp of olive oil.
- Make ready 2 tbsp of white wine vinegar.
- Get 1 medium of onion (roughly chopped).
- Prepare 1 of green pepper (roughly chopped).
- Take 1 bunch of coriander (chopped).
Blackeye Bean Salad in depth
- Soak the beans in water 24 hours before cooking to soften them..
- To cook, drain and add the beans to the fresh water in the pan with salt..
- Boil for about 30-35 minutes.
- Once cooked, drain from the water..
- Add the olive oil, vinegar, onion, green pepper, coriander and mix well (add more if not to your taste). And serve.
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