Recipe of Favorite Soufflé egg omelette

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Soufflé egg omelette - Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, soufflé egg omelette. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Soufflé egg omelette is among the favorite food menus that are increasingly being sought by many people over the internet. Should you be the one who wants the recipe information, then this can be a right website page. We convey the steps to how to prepare and also the ingredients needed. Do not forget to also display related videos as additional information.

First separate the eggs and put the whites into a medium sized bowl and the yolks in a tiny bowl. Now put your sugar into the bowl with the eggs whites. Learn how to cook eggs in the microwave, and you'll have an easy and delicious meal, perfect for busy days.

To begin with this recipe, we must first prepare a few ingredients. You can have Soufflé egg omelette using 5 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Soufflé egg omelette

1. You need 3 of eggs.
2. You need 1 table spoon of sugar.
3. Make ready 1/2 teaspoon of salt.
4. You need of Vegetable oil (optional).
5. It's of Syrup or ketchup (optional).

Soufflé egg omelette instructions

1. First separate the eggs and put the whites into a medium sized bowl and the yolks in a tiny bowl.
2. Now put your sugar into the bowl with the eggs whites. (You can add more it just won't taste very good).
3. Now after that is done, grab a mixer and mix the egg white sugar mixture until it becomes meringue. You can use a whisk but it will take a long time and your arms will be sore.
4. After you have mixed your egg white mixture, put the salt with the yolks and mix.
5. Now add the yolks to the egg whites and mix just a little bit. Over mixing will cause it to deflate..
6. Turn your stove to a low heat, I would go super low for best results, and coat the pan in butter/veggy oil to cover the pan. I would use a big pan.
7. After the pan heats up add your mixture and spread it out. Put a cover on it then wait about 5-10 minutes depending on how low your stove is. I usually go with about 9 minutes so the inside cooks..
8. After the 5-10 minutes is up, flip the soufflé in half. Mine turned out as a total fail but whatever, just keep cooking until it's fully cooked.
9. After it looks cooked enough serve it to a plate, pour syrup, ketchup, whatever you would like and enjoy! Link to original video: https://m.youtube.com/watch?v=hQH5o-IzwJI.

So that is going to wrap it up with this special food soufflé egg omelette recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!